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HOSPITALITY INSTRUCTOR - Classroom $20 per hour rate

Sat/Sun 9am - 2pm

 

The Hospitality Industry Professional program instructor will teach the following courses: “Quality Service and Reception”, “Food Service”, “Case Studies in the Hospitality Industry”, and “Business Etiquette”. The instructor will be responsible for planning and delivering approved curriculum.  

CSI Campuses are located in the Chicagoland Area (Lombard - Chicago - Skokie).

Duties & Responsibilities:

  • Teach up to 30 hours week.
  • Prepare lesson plans.
  • Deliver lectures and facilitate project-based learning (PBL) on various hospitality industry topics.
  • Assist students in the learning process.
  • Evaluate and monitor student progress.
  • Keep necessary records to report satisfactory academic progress (SAP) to the campus dean.
  • Attend quarterly instructor in-service meetings.
  • Stay abreast with the novelties in teaching by attending professional development activities outside of CSI.
  • Organize and lead field trips for students at least once per quarter.
  • Actively contribute to program improvement.
  • Provide academic advising and support to students

Education:

The position requires a BA degree in Hospitality Industry or at least two years of related work experience or evidence of specialized training or competency related to the hospitality industry.

Work Conditions/Environment:

While performing the duties of this job, the instructor is regularly required to stand; walk; sit; use hands to finger, handle, or feel; reach with hands and arms; talk and hear.  Specific vision abilities required by this job include close vision, distance vision, color vision, peripheral vision, depth perception, and ability to adjust focus. Normal office working conditions. The noise level in the work environment is usually moderate.

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